Grass fed milk

[mindstalk]

I haven't posted about food in a while... I'm not seeing Traderspoint 100% grass-fed milk at Sahara or Bloomingfood's, just yogurts. But I did get Farmer's All Natural Creamery Grass Fed milk from Bloomingfood's, $4/half gallon, "VAT pasteurized" (supposedly longer but lower temperature) and non-homogenized. It tasted weird at first -- slightly sour, I'd have said, like buttermilk -- but now I'm learning toward saying it has the diversity of flavors that Traderspoint had. It also might be not having enough fat, since I don't think I got the fat stirred in well, it's still mostly in clumps. By comparison, the Organic Valley whole milk was rich, but flat, coating my tongue in Fatty Milk Stuff as opposed to "Wow, what explosion of flavors is this?" Stuff.

Tangentially, Organic Valley Orange Juice? Still inferior IMO to Tropicana. Let alone to fresh squeezed oranges, which I had a few of courtesy of the Asian market in Eastland Plaza.