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Heh. A vegan friend on Facebook complained about how her husband insists MEAT, but also deep fries his meat and drowns it in sauce, to the point where it might as well have been arbitrary protein chunks.
I don't Identify As Carnivore to his degree -- I think he's Texan -- OTOH the meat I usually do eat tends to be a lot harder to imitate! Pan-fried chops and drumsticks, salmon in various incarnations, shrimp and clams. Also sausage, which can be easier though isn't always pulled off well, and ground beef, except I go for the 20% fat grinds where your imitation target isn't ground protein (easy) but a ton of beef fat.
I don't Identify As Carnivore to his degree -- I think he's Texan -- OTOH the meat I usually do eat tends to be a lot harder to imitate! Pan-fried chops and drumsticks, salmon in various incarnations, shrimp and clams. Also sausage, which can be easier though isn't always pulled off well, and ground beef, except I go for the 20% fat grinds where your imitation target isn't ground protein (easy) but a ton of beef fat.