mindstalk: (lizqueen)

Recently, due to online discussions of inflation, I've been using UberEats to research McDonald's prices in different regions, as I hadn't wanted to install their app. This should be good for comparison, but are the prices really accurate?

No. I went to my local store today and checked. Compared to the kiosk prices, UberEats's menu is +$1.00 for hamburger and Big Mac, +$1.50 for a quarter pounder with cheese, and +$1.80 for a double quarter.

Not that surprising, given what I now know about the 15-30% cut UE takes. And UE isn't even useful for me; you can only use it for delivery, not pickup (I guess McD wants you to use their app for that?)

Tangentially, for the regional research, I'd compared local prices to Chicago. Most of them are a fair bit apart: hamburger $2.49 Chicago vs. $3.69 (this is UberEats again... makes me wonder what the in-store Chicago price is), quarter pounder $6.49 vs. $7.29. But Big Mac $6.79 vs. $6.99. Makes me wonder if there's pressure to keep Big Mac prices close together, as a signature item.

mindstalk: (food)
More fast food exploration!

My local Safeway's deli sells 4 drumsticks and 4 thighs, roast or deep fried, for $9.99, which is a pretty good deal. They're decently tasty, if less so when cold.

Today I wandered down to the nearest Popeye's, open again after renovation, to try their offerings. I'd been hearing mixed things about their chicken sandwich, so wanted to go classic. But according to the signboard, the smallest pure-chicken option was 8 unspecified pieces, for $23. Eek!

I asked if they had any smaller options, and got told there was the Tuesday special -- a drumstick and thigh for $3.49. So I had two of those. If you multiply by 4 it's $14, so still pricier than Safeway but much cheaper than Popeye's usual.

Quality, hrm. I wasn't going to get Safeway chicken too for a side-by-side test. (And that would be a lot of chicken at once, even for me.) I'd say it wasn't clearly better, not enough to justify a longer walk and more money. It was different -- I asked for 'spicy' rather than 'classic' and while it wasn't super hot or anything, it did have some kick and interest. Batter felt looser than Safeway fried, not sure if thinner or not.

I still prefer my own unbattered seasoned pan-fried chicken, which is probably also cheaper, but indulging is nice too.

Also had two sides: Cajun fries, and red beans and rice, both decent.

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